In a move to empower farmers and rejuvenate Kenya’s coffee sector, Deputy President Rigathi Gachagua has thrown his full support behind the implementation of the Coffee Bill. This legislation promises to transform the landscape for coffee producers, particularly by strengthening cooperative societies, thereby granting farmers greater control over their produce and ensuring they receive a fairer share from sales.
Gachagua’s commitment to uplifting farmers economically is evident as he aims to protect them from exploitation by middlemen. The Coffee Bill also represents a critical step in addressing the challenges that have plagued the coffee industry, such as declining production and unfair pricing. By endorsing this Bill, Gachagua positions Kenya to regain its status as a leading coffee producer on the global stage.
The Bill focuses on fair pricing mechanisms and urges local processing, which could significantly enhance the incomes of farmers and foster rural development. Additionally, it proposes measures to improve coffee quality, aligning with Gachagua’s strategy to bolster the competitiveness of Kenyan coffee in international markets.
Through this initiative, Gachagua is not just supporting farmers; he is championing a vision of economic self-reliance and local industrialization. By backing the Coffee Bill, he takes a vital step towards a more prosperous future for Kenya’s coffee sector and its farmers.
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